Roast: Medium
Notes: Red Berries, Tropical Fruit, Stone Fruit
Process: Natural
Elevation: 1900 meters
Grown in the breathtaking Andes mountains of Antioquia at 1900m, Colombia Loma Verde from Finca Chiroso features the unique Chiroso varietal. Known for its floral and fruity notes, this coffee offers delicate, tea-like qualities with hints of tropical fruit.
Founded by Pedro Echavarría Sr. in the 1970s, Santa Barbara Estate combines passion, precision, and the perfect coffee-growing conditions. Today, the Echavarría family continues to elevate Colombian coffee while positively impacting local communities through fair wages, scholarships, and support for coffee-growing families.
